Mr. Food: Homemade Hash – KOAM

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What You’ll Need
1/2 cup (1 stick) butter
2 onions, diced
3 cups diced boiled potatoes (3 to 4 large potatoes) (see Notes)
1/4 teaspoon salt
1/4 teaspoon black pepper
3 cups diced cooked corned beef (about 1 pound)
What to Do
In a large skillet over medium-high heat, melt butter; saute onions 3 to 4 minutes, or until tender.

Add potatoes, salt, and pepper and cook 10 to 12 minutes, stirring occasionally. Add corned beef, and cook 5 to 6 minutes, or until heated through.
Notes
You can substitute refrigerated or frozen diced potatoes, if you’d like.

Top with a fried egg for a tasty breakfast dish!

We recommend you also try our delicious Turkey Hash Cakes!



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Editor

Editor is WebTech Group (WTG). WTG is a web hosting, design, SEO, press release distribution company and news agency located in St. Louis, Missouri. Site is owned and operate multiple news sites in the region. Our objective with STLNewsMissouri.com is to offer readers a one-stop news site for Missouri news. We aggregate news from news media across the state. We do not aggregate news from all sources. We pick from those that offer RSS feeds and pick the best with eliminating those that might produce the same news stories, written differently.
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