Mr. Food: Senate Bean Soup

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What You’ll Need

  • 1 tablespoon vegetable oil
  • 1 cup chopped onion
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 6 cups chicken broth
  • 4 (15-1/2-ounce) cans Great Northern beans, undrained
  • 1 cup diced cooked ham
  • 1/4 teaspoon black pepper
  • 1 cup instant potato flakes
  • 2 teaspoons chopped fresh parsley

What to Do

  1. In a soup pot over medium-high heat, heat oil until hot; cook onion, celery, and garlic 5 minutes, or until soft. Add broth, beans, ham, and pepper and bring to a boil. Reduce heat to low and simmer 20 minutes, stirring occasionally.
  2. Stir in potato flakes and parsley and continue cooking 15 minutes, or until slightly thickened.





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Editor

Editor is WebTech Group (WTG). WTG is a web hosting, design, SEO, press release distribution company and news agency located in St. Louis, Missouri. Site is owned and operate multiple news sites in the region. Our objective with STLNewsMissouri.com is to offer readers a one-stop news site for Missouri news. We aggregate news from news media across the state. We do not aggregate news from all sources. We pick from those that offer RSS feeds and pick the best with eliminating those that might produce the same news stories, written differently.
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